CALL MY BLUFF

The Rock House is a stunning 14-acre beach resort perched high on a cliff, offering incredible views from 95 feet above sea level. Luxurious accommodations range from studios to elegant two-bedroom oceanfront homes with formal living areas, full kitchens, freestanding tubs, glass-enclosed showers, and private infinity pools overlooking the Atlantic. Unwind at the private beach club, sail along the coast on a yacht, or enjoy active excursions like kayak tours. Dining options include the upscale Infiniti Restaurant and Raw Bar, as well as the lively beachfront pop-up, Just Tacos, for crispy octopus toastadas, roasted Colorado lamb leg tacos, and seafood on ice. 1 Blue Mountain Road, rockhouse.gracebayresorts.com

HIDDEN TREASURES

Atelys Adrian offers hand-crafted jewelry made from local materials like seaglass and pearls. A highlight of their collection is larimar, a rare and vibrant blue stone sourced exclusively from the nearby Dominican Republic, which is beautifully combined with locally sourced slices of baby conch shell cast in sterling silver, rose quartz, and even red coral to create cascading earrings that double as works of art. Additionally, Atelys Adrian recycles sea glass into exquisite pendants, rings, and colorful rainbow bracelets, and they also create unique pendants from cowrie shells and design beaded earrings that evoke the charm of sand dollars. Each ocean-inspired piece captures the spirit of Turks and Caicos, allowing wearers to carry a piece of the islands with them wherever they go. Caicos Cafe Plaza #3, Grace Bay Road, atelysadrian.com

INVESTORS SPREAD

SUN THERAPY

Drawing inspiration from the natural beauty of Long Bay Beach, the Dune Spa at The Shore Club offers a holistic approach to rejuvenation. Performed across three wellness cabanas, each boasting serene beach views, treatments are designed to align with the elements of the sea, sand, breeze, and sun. We recommend the Sea Salt Caramel Body Glow, featuring a luxurious scrub made with local sea salt, organic honey, brown sugar, and vanilla essential oils, leaving your skin soft and radiant. Another standout is the Neolifting and Buccal Facial Massage, a 90-minute non-invasive massage that sculpts and defines the face, promotes lymphatic drainage, boosts circulation, and enhances overall skin tone and firmness. Dune Spa provides a rejuvenating experience that soothes the body, refreshes the mind, and reconnects visitors with the tranquil splendor of nature. 13 Sea Breeze Close, theshoreclubtc.com

WITH LOVE, THE SEA

The Marine Room offers visitors a lively, soulful dining experience on an open-air patio with breathtaking ocean views. The menu, inspired by the bounty of the sea, combines Mediterranean cuisine with homegrown produce. Executive chef Dennis Omega crafts imaginative sea-forward dishes with local treasures like the island’s prized conch and herbs picked straight from their own garden. Must-try options include diver scallops with mushroom sofrito and crispy fried baby octopus, conch chowder topped with herb oil and served with garlic bread, and tagliolini al frutti di mare, featuring squid ink pasta with mussels, shrimp, calamari, and crostini. There’s also a decadent 20-layer sideways lasagna, made with beef tenderloin and dry-aged lean ribeye ragù. Lower Bight Road, marineroomtci.com

OH MAHI-MAHI

SUI-REN, Turks & Caicos’ newest fusion destination, offers a romantic, open-air setting perfect for soaking up the Caribbean sky. Located within The Shore Club, the restaurant features a unique blend of Japanese fare with Peruvian flavors. Chef Dev presents an exemplary combination of fresh sushi and ceviche, alongside Asian-inspired delicacies such as pho and rendang. Standouts span mahi-mahi ceviche with leche de tigre, sweet potato, avocado, and Peruvian corn; fluffy beef bao buns with ahi panca, yuzu chimichurri, and scallions; marinated miso black cod with Huancaína fondant potatoes and pan-seared broccolini; and the signature pho, a traditional Vietnamese dish featuring chicken, shrimp, and pork in a fragrant broth with rice noodles, mint, and basil. For dessert, the cuatro leches, topped with whipped cream, cinnamon, roasted coconut, and fresh berries, is the perfect finale to a memorable meal. 13 Sea Breeze Close, theshoreclubtc.com